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Posted in Food & Drink
These caprese skewers combine tomatoes with basil, mozzarella, olive oil and balsamic
- 24 red cherry tomatoes
- 12 yellow cherry tomatoes
- 24 bite sized fresh mozzarella balls
- 36 small basil leaves
- 1 1/2 tablespoons olive oil
Simply alternate your ingredients onto a skewers and drizzle with crema balsamica at the last minute.
If you wish to serve these pretty starters warm from the BBQ or griddle, soak the skewers first.
Author: The Journal
The Journal offers news from around the Costa Cálida hub aswell as provide you with activities and events from the area, properties for sale and rent and much more.
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